Red Lobster logo

Red Lobster

Dishwasher

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Standard Hours
Flexible
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Benefits

weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement plan
Anniversary pay
discounted shift meals
Guest dining discount
Career advancement opportunities

Job Description

Red Lobster is a renowned family-owned seafood restaurant chain with a rich history spanning over fifty years. Originating from a singular establishment dedicated to delivering an exceptional seafood dining experience, Red Lobster has grown to over 500 locations nationwide. The company prides itself on creating a welcoming environment where guests are not just customers but part of a larger community. Red Lobster values quality, tradition, and the joy of shared meals, building lasting connections between its guests and the coastal seafood heritage it represents.

Working at Red Lobster means becoming part of a passionate team committed to excellent ... Show More

Job Requirements

  • Must meet minimum age requirement
  • Authorized to work in the country applied
  • Culinary experience preferred
  • Ability to bend, reach, stoop and lift up to 50 pounds safely
  • Ability to remain standing for 8 to 12 hour shifts
  • Team player with attention to detail and ability to multi-task

Job Qualifications

  • Culinary experience preferred
  • Ability to bend, reach, stoop and lift up to 50 pounds safely
  • Ability to remain standing for 8 to 12 hour shifts
  • Team player with attention to detail and ability to multi-task
  • Must meet minimum age requirement
  • Authorized to work in the country applied

Job Duties

  • Cleaning and maintaining all areas of the restaurant
  • Cleaning and sanitizing all dishware, flatware, glassware, pots, pans and cooking utensils
  • Safely and correctly operating the dishwasher and other equipment
  • Emptying all trash in the kitchen and other areas
  • Working as one kitchen by supporting the cooks with prep work and preparation of signature Cheddar Bay biscuits
  • Focusing on team and guests in all decisions
  • Following all cleanliness and safety protocols

Restaurants and hotels use OysterLink to hire.

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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