Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.75 - $16.25
Work Schedule
Flexible
Day Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
flexible schedule
Training and development opportunities
supportive work environment
Job Description
LONESTARCORRAL, LLC is a franchise organization operating within the restaurant industry, specifically under the brand Golden Corral. As an independent franchisee, LONESTARCORRAL focuses on delivering a welcoming and satisfying dining experience to its guests, emphasizing cleanliness, safety, and exceptional service. Golden Corral is known nationwide for its buffet-style dining and a wide variety of food options, appealing to families and individuals seeking quality meals in a friendly, casual environment. This franchise location upholds these values with a strong commitment to maintaining high standards, particularly in the areas of restaurant cleanliness and guest service, which are critical factors influencing customer satisfaction... Show More
Job Requirements
- ability to perform physical tasks including standing, lifting, and carrying
- willingness to work flexible hours including weekends and holidays
- legal authorization to work in the country
- ability to work as part of a team
- basic literacy and numeracy skills
- attention to detail
- adherence to health and safety regulations
Job Qualifications
- high school diploma or equivalent preferred
- previous experience in a restaurant or food service environment is a plus
- ability to work in a fast-paced environment
- basic knowledge of cleaning and sanitation standards
- good communication and teamwork skills
- ability to follow instructions and safety guidelines
- commitment to maintaining cleanliness and quality standards
Job Duties
- provides clean, sparkling silverware and dishes to the guest
- cleans the inside of the restaurant to provide a pleasant, safe environment for guests and co-workers
- cleans around the outside of the building and the parking lot
- checks, cleans, and stocks the rest rooms
- empties trash into the dumpster and keeps the dumpster, trash cans and back dock area clean
- thoroughly cleans and organizes the utility area
- performs duty roster and ensures cleanliness, services, and quality standards are met
- follows local health department laws
- stocks cook, line, and server areas with appropriate glasses, silverware, and dishes
- maintains excellent organization, speed, and cleanliness
- brings equipment and facility problems to the attention of the manager
- knows and follows position responsibilities as they relate to just-in-time delivery
OysterLink helps hospitality teams hire in one place.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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