Job Overview
Employment Type
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Range $17.00 - $20.00
Work Schedule
Flexible
Benefits
flexible scheduling
Flexible unpaid vacation
employee discount
Mentorship programs
Leadership programs
One on one culinary training
In house hospitality and culinary training
Extended health benefits
Direct Deposit
Job Description
Earls Kitchen is a renowned restaurant brand known for its commitment to delivering exceptional culinary experiences and fostering a welcoming environment for both guests and employees. Established with a focus on quality, innovation, and inclusivity, Earls has grown to become a respected name in the foodservice industry. The company prides itself on maintaining high standards of service, cleanliness, and teamwork, which are vital components of its continued success and positive reputation.
Earls is currently seeking motivated, self-starting Dishwashers to join their dynamic kitchen team. As an integral part of the restaurant’s operations, Dishwashers ensure that the kitchen environment remains unbel... Show More
Earls is currently seeking motivated, self-starting Dishwashers to join their dynamic kitchen team. As an integral part of the restaurant’s operations, Dishwashers ensure that the kitchen environment remains unbel... Show More
Job Requirements
- High school diploma or equivalent preferred
- Previous experience in a kitchen or dishwashing role is an asset
- Ability to work flexible hours including evenings, weekends, and holidays
- Strong communication skills
- Physical ability to stand for long periods and lift moderate weights
- Compliance with health and safety regulations
- Legal authorization to work in the USA
Job Qualifications
- A passion for culinary experiences and a commitment to teamwork and fun
- A commitment to fostering a supportive and engaging experience for your team members and guests
- A willingness to learn and an openness to feedback, coaching, and mentorship
- The ability to legally work in the USA
Job Duties
- Uphold the highest kitchen standards and maintain cleanliness and safety at your station
- Work closely with staff from all areas of the business to foster a culture of teamwork through effective communication
- Tackle problems by using your master multi-tasking and communication skills, and be empowered to make decisions for you and your team members
Restaurant, hotel, and hospitality jobs on OysterLink.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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