Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $14.00 - $16.00
Work Schedule
Weekend Shifts
Benefits
Medical
Dental
Vision
Life insurance
Disability insurance
401(k) retirement plan
Paid Time Off
Job Description
Invited is a prominent leader in the hospitality and service industry, established in 1957 with a core mission to build meaningful relationships and enrich the lives of its members, guests, and employees. Having grown into the largest owner and operator of private clubs nationwide, Invited proudly manages over 130 exclusive country clubs, city clubs, and athletic clubs across the United States. These clubs are known for their first-class amenities, which include championship golf courses, modern workspaces, gourmet handcrafted cuisine, resort-style pools, state-of-the-art racquet facilities, and fully equipped fitness centers. A commitment to excellence and inclusivity defines the Invited culture, creating... Show More
Job Requirements
- High school diploma or equivalent
- Prior experience in a dishwashing or kitchen support role
- Ability to stand and perform physical activities for extended periods
- Ability to work in various temperature environments
- Capability to lift, carry, push, and pull up to 100 lbs occasionally
- Effective verbal and auditory communication skills
- Ability to follow safety and sanitation protocols strictly
Job Qualifications
- High school diploma or equivalent preferred
- Prior experience in a dishwashing or kitchen support role preferred
- Proficient communication skills with the ability to follow instructions accurately
- Ability to work as part of a team and contribute to a positive work environment
- Knowledge of health and safety regulations relevant to kitchen operations
Job Duties
- Operate dishwashing machines and hand wash dishes, pots, pans, utensils, and glassware
- Ensure items are cleaned, sanitized, and dried before returning to their storage area
- Maintain cleanliness and organization of the dishwashing area, including proper disposal of waste and recycling
- Assist kitchen staff by providing clean and sanitized equipment and utensils as needed
- Help with food preparation tasks and other kitchen duties as assigned by the Chef or kitchen supervisors
- Monitor and restock cleaning supplies and report any maintenance issues or equipment malfunctions
- Follow all health and safety guidelines, including proper handling and sanitation procedures for all kitchen equipment and dishwashing chemicals
OysterLink supports restaurant and hospitality hiring.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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