Job Overview
Employment Type
Full-time
Hourly
Compensation
Type:
Hourly
Rate:
Exact $17.00
Work Schedule
Flexible
Day Shifts
Benefits
Health Insurance
Dental Insurance
vision coverage
Telemedicine access
Flexible spending account
Dependent Care Flexible Spending Account
401(K) retirement savings program
Meal Discount
Child discount program
Employee assistance program
Backup child and elder care
Supplemental Insurance
Paid Time Off
Tuition Reimbursement
Pet insurance
Wellness app access
Employee Discounts
Job Description
First Watch is a distinguished leader in the Daytime Dining industry, specializing in made-to-order breakfast, brunch, and lunch. With more than 620 restaurants across 32 states, First Watch is renowned for its commitment to using the freshest ingredients and providing a culinary experience that is both innovative and wholesome. The company prides itself on its "Follow the Sun" culinary philosophy, which ensures that menus rotate five times a year to highlight peak-season flavors and maintain the highest quality standards. Under the guidance of an award-winning chef, First Watch delivers elevated executions of classic favorites alongside unique creations such as the... Show More
Job Requirements
- must be at least 18 years of age
- ability to work in a fast-paced environment
- basic knowledge of food safety and hygiene practices
- availability to work flexible hours including weekends
- physical ability to stand, bend, and lift for long periods
- strong team orientation
- reliable and punctual
Job Qualifications
- high school diploma or equivalent
- previous experience in a fast-paced kitchen environment preferred
- strong communication skills
- ability to work effectively in a team
- attention to detail and commitment to food quality
- ability to stand for extended periods
- willingness to learn and adapt to various kitchen tasks
Job Duties
- communicate well with others and believe in the importance of teamwork
- be responsible for delivering high-quality, safe food in a fast-paced kitchen
- follow our amazing recipes and use only the freshest ingredients
- maintain a clean, sanitized, and organized station
- participate in training specific to assigned kitchen stations
- adhere to all food safety and hygiene standards
- support a positive work environment
OysterLink helps restaurants, hotels, and hospitality businesses hire.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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