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North Italia

Dishwasher

Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Type:
Hourly
Rate:
Range $16.00 - $18.25
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Work Schedule

Standard Hours
Flexible
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Benefits

Health Insurance
Dental Insurance
Vision Insurance
Paid Time Off
Free Shift Meals
employee discount
Career growth opportunities

Job Description

North Italia is a renowned Italian restaurant chain known for its dedication to serving handcrafted Italian dishes made from scratch daily. The establishment prides itself on offering exceptional quality food, including specialties like the Prosciutto pizza and house-made Bolognese sauce, which highlight their commitment to authentic flavors and culinary excellence. North Italia only employs passionate and skilled team members who contribute to a positive environment where everyone works together like a family - servers, hosts, chefs, and managers all united in the goal to craft the perfect Italian meal for every guest. Located in various cities, North Italia continues to... Show More

Job Requirements

  • High school diploma or equivalent
  • prior experience in a restaurant or dishwashing role preferred
  • ability to stand for extended periods
  • ability to lift up to 50 pounds
  • basic English communication skills
  • willingness to work flexible hours including weekends and holidays

Job Qualifications

  • Efficient, effective, and passionate about cleanliness
  • comfortable working in a fast-paced and loud environment
  • excellent English communication skills
  • comfortable standing for long periods of time
  • capable of lifting up to 50 pounds

Job Duties

  • Keep the restaurant running smoothly by loading, running, and unloading the dish machine
  • Monitor the dish machine at all times, keep it clean, monitor the wash cycle to ensure it is sanitary and effective, and report any problems immediately
  • Keep the dish room clean and organized, the kitchen floors and dining room hallways mopped and sanitized, and monitor sanitation buckets
  • Maintain adequate levels of clean leware and prevent any breakage or loss
  • Follow proper rules of hygiene and food safety measures

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Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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