Job Overview
Employment Type
Full-time
Hourly
Compensation
Type:
Hourly
Rate:
Exact $18.00
Work Schedule
Flexible
Day Shifts
Benefits
Health Insurance
Dental Insurance
vision coverage
telemedicine
Flexible spending account
Dependent Care Flexible Spending Account
401(k) retirement plan
Meal Discount
Child discount program
Employee assistance program
Paid Time Off
Tuition Reimbursement
Pet insurance
Calm app access
Perks at work
Job Description
First Watch is a renowned leader in the daytime dining industry, specializing in made-to-order breakfast, brunch, and lunch offerings crafted from the freshest ingredients available. With its innovative 'Follow the Sun' culinary philosophy, First Watch's chef-driven menu changes five times a year to highlight peak seasonal flavors. This dedication ensures guests consistently enjoy elevated versions of classic favorites along with creative culinary delights such as the Kale Tonic juice, Lemon Ricotta Pancakes, Quinoa Power Bowl, and the signature Million Dollar Bacon. Proudly serving communities through meaningful initiatives, First Watch donates a portion from every kid's meal sold to charities and... Show More
Job Requirements
- must be at least 18 years of age
- ability to work flexible hours including weekends and holidays
- capability to perform physical tasks such as standing for extended periods and lifting moderate weights
- must have a willingness to follow detailed recipes
- ability to maintain sanitation standards
- good communication skills
- dependable and punctual
Job Qualifications
- minimum age of 18 years
- ability to work in a fast-paced kitchen environment
- excellent communication skills
- basic knowledge of food safety practices
- willingness to learn and follow recipes precisely
- ability to maintain cleanliness and organization
- team-oriented mindset
Job Duties
- communicate well with others and believe in the importance of teamwork
- be responsible for delivering high-quality, safe food in a fast-paced kitchen
- follow chef-curated recipes using only the freshest ingredients
- maintain a clean, sanitized, and organized station
- participate in training to develop skills in specific kitchen stations
- ensure compliance with food safety and sanitation standards
- contribute to a positive work environment by supporting team members
OysterLink focuses on restaurant and hospitality jobs.
Job Qualifications
Experience
No experience required
Job Location
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