Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $18.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Dental Insurance
vision coverage
telemedicine
Flexible spending account
401k Retirement Plan
Meal Discount
Paid Time Off
Tuition Reimbursement
Employee assistance program
Supplemental Insurance
Pet insurance
Job Description
First Watch is a renowned leader in the Daytime Dining industry, specializing in serving made-to-order breakfast, brunch, and lunch meals crafted from the freshest ingredients. Established with a strong commitment to quality, hospitality, and community, First Watch operates over 620 restaurants across 32 states, making it a significant presence in the American dining scene. The company follows a unique "Follow the Sun" culinary philosophy, where its chef-driven menu rotates five times a year to feature seasonal, high-quality flavors. This approach allows First Watch to offer elevated versions of classic favorites alongside innovative dishes such as Kale Tonic, Lemon Ricotta Pancakes,... Show More
Job Requirements
- Must be at least 18 years of age
- Ability to work in a fast-paced environment
- Strong communication skills
- Commitment to maintaining high food safety standards
- Availability to work flexible hours
- Willingness to follow established recipes and procedures
- Ability to stand for long periods and perform physically demanding tasks
Job Qualifications
- High school diploma or equivalent preferred
- Prior experience in a fast-paced kitchen environment desirable
- Ability to follow detailed recipes and procedures
- Strong communication skills and teamwork orientation
- Basic knowledge of food safety and sanitation practices
- Ability to stand for extended periods and lift moderate weights
- Willingness to learn and adapt to new culinary techniques
Job Duties
- Communicate well with others and believe in the importance of teamwork
- Deliver high-quality, safe food in a fast-paced kitchen
- Follow award-winning recipes and use only the freshest ingredients
- Maintain a clean, sanitized, and organized station
- Train in specific kitchen stations based on skill and comfort level
- Ensure compliance with food safety standards
- Assist with inventory and restocking as needed
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Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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