Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $15.25
Work Schedule
Flexible
Benefits
Competitive wages
flexible schedule
health benefits
Advancement opportunities
friendly work environment
Job Description
Rafferty's Restaurant & Bar is a well-established full-service restaurant concept with over 40 years of experience in delivering a made-from-scratch menu that delights guests with quality and flavor. The restaurant is known for its friendly and professional work environment, fostering a culture that values teamwork, dedication, and a strong customer focus. Rafferty's prides itself on creating an atmosphere where employees can grow and advance within the company while enjoying a stable and reputable workplace. This longstanding establishment offers a flexible schedule paired with competitive wages and health benefits, making it an attractive opportunity for individuals seeking steady employment in the... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in dishwashing or related role preferred
- Reliable transportation to work
- Ability to stand for long periods
- Ability to lift heavy objects safely
- Willingness to follow safety and hygiene protocols
- Ability to work flexible hours including nights and weekends
Job Qualifications
- Professional and hard-working approach to work
- Ability to communicate clearly
- Basic knowledge of dish machine operations
- Ability to maintain cleanliness and sanitation standards
- Ability to follow safety guidelines
- Ability to work in a physically demanding role
- Reliability and punctuality
Job Duties
- Maintain a guest focus and a positive attitude
- Communicate clearly
- Know basic dish machine operations
- Assume 100 percent responsibility for cleanliness of dishes, glassware, tableware, pans, utensils, etc.
- Lift, place, and then remove loaded racks of dishes, glassware, etc., into and from dish machine
- Wash pots, pans and trays by hand when necessary
- Remove and empty loaded trash cans into proper receptacle
- Clean floors at end of night
- Comply with all company guidelines regarding food safety and personal safety
- Maintain a clean, sanitary workstation to include tables, shelves, floors, equipment, etc.
- Complete required tasks within assigned time frames
- Assist in other areas of facility performing maintenance, cleanliness, etc. as assigned
- Follow all opening and closing procedures for dish area as assigned
- Be able to reach, bend, stoop and work in a standing position for long periods of time
OysterLink supports hiring across hospitality industries.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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