Job Overview
Employment Type
Full-time
Hourly
Compensation
Type:
Hourly
Rate:
Exact $18.00
Work Schedule
Flexible
Day Shifts
Benefits
Health Insurance
Dental Insurance
vision coverage
401(K) retirement savings program
Paid Time Off
Tuition Reimbursement
Employee assistance program
Job Description
First Watch is a premier daytime dining restaurant chain renowned for its fresh, chef-curated breakfast, brunch, and lunch offerings. Operating over 620 locations across 32 states, First Watch has built a reputation for quality, hospitality, and community engagement. The company embraces a unique "YOU FIRST" philosophy that places employee well-being and happiness at the forefront. This philosophy is reflected in their commitment to offering no night shifts, fostering a positive and supportive work environment, and empowering employees with the autonomy to make decisions that enhance customer experiences.
First Watch’s culinary approach focuses on using the freshest ingredients to create ... Show More
First Watch’s culinary approach focuses on using the freshest ingredients to create ... Show More
Job Requirements
- Must be at least 18 years of age
- Ability to stand for long periods and perform physically demanding tasks
- Must comply with food safety standards and protocols
- Ability to work flexible hours as needed
- Must successfully complete training for specific kitchen stations
- High school diploma or equivalent preferred
Job Qualifications
- At least 18 years of age
- Good communication and teamwork skills
- Ability to work in a fast-paced environment
- Basic knowledge of kitchen safety and sanitation practices
- Willingness to learn and follow chef-designed recipes
- Prior cooking experience preferred but not required
Job Duties
- Communicate well with others and believe in the importance of teamwork
- Be responsible for delivering high-quality, safe food in a fast-paced kitchen
- Follow chef-curated recipes using only the freshest ingredients
- Maintain a clean, sanitized, and organized station
- Train and work in specific kitchen stations based on skill levels
- Adhere to all food safety and sanitation guidelines
- Assist in inventory control and kitchen maintenance
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
Restaurant and hotel hiring made simple with OysterLink.
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