Job Overview
Employment Type
Part-time
Hourly
Work Schedule
Standard Hours
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement plan
Anniversary pay
discounted shift meals
Job Description
Red Lobster is a well-established family-owned restaurant chain that has been delighting guests with a connection to seafood and coastal dining for over fifty years. With more than 500 locations, Red Lobster prides itself on creating a warm and inviting atmosphere where guests can enjoy their favorite meals and meaningful moments. The restaurant is not just a place to eat but a community hub where new friends become familiar faces. Red Lobster values its role in the communities it serves and strives to provide exceptional service combined with high-quality food that continually meets the expectations of guests.
Working a... Show More
Working a... Show More
Job Requirements
- Must meet the minimum age requirement and be authorized to work in the country you are applying
- ability to bend, reach, stoop and lift up to 50 pounds safely
- ability to move about the restaurant and remain standing for an 8 to 12 hour shift
- team player with attention to detail and ability to multi-task
Job Qualifications
- Culinary experience preferred
- ability to bend, reach, stoop and lift up to 50 pounds safely
- ability to move about the restaurant and remain standing for an 8 to 12 hour shift
- team player with attention to detail and ability to multi-task
Job Duties
- Cleaning and maintaining all areas of the restaurant
- cleaning and sanitizing all dishware, flatware, glassware, pots, pans and cooking utensils
- safely and correctly operating the dishwasher and other equipment
- emptying all trash in the kitchen and other areas
- working as one kitchen by supporting the cooks with prep work, preparation of signature Cheddar Bay biscuits, and other tasks as needed
- focusing on the team and guests by making decisions with both in mind
- following all cleanliness and safety protocols
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
OysterLink connects hospitality businesses with candidates.
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