
Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Day Shifts
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement savings plan
Anniversary pay
discounted shift meals
employee dining discount
Job Description
Red Lobster is a well-established seafood restaurant chain with a rich history spanning over fifty years. It originated from a single family-owned restaurant with a vision to connect people to seafood and the coastal experience. Today, Red Lobster proudly operates over 500 locations, with each restaurant acting as an extension of its founding passion for serving great meals and creating memorable moments for guests. The brand emphasizes community connection and fosters an environment where new joiners become part of a familiar and welcoming family. Red Lobster values its team and provides opportunities for growth and career advancement, making it a... Show More
Job Requirements
- Minimum age requirement met
- authorized to work in the country
- culinary experience preferred
- ability to bend, reach, stoop and lift up to 50 pounds safely
- able to stand for 8 to 12 hour shifts
- team player with attention to detail and ability to multi-task
Job Qualifications
- Minimum age requirement met
- authorized to work in the country
- culinary experience preferred
- ability to bend, reach, stoop and lift up to 50 pounds safely
- able to stand for 8 to 12 hour shifts
- team player with attention to detail and ability to multi-task
Job Duties
- Cleaning and maintaining all areas of the restaurant
- cleaning and sanitizing all dishware, flatware, glassware, pots, pans and cooking utensils
- safely and correctly operating the dishwasher and other equipment
- emptying all trash in the kitchen and other areas
- supporting cooks with prep work, preparation of signature Cheddar Bay biscuits, and other tasks as needed
- focusing on team and guest satisfaction with every decision
- following all cleanliness and safety protocols
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
OysterLink lists restaurant, hotel, and hospitality jobs.
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