Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $20.00
Work Schedule
Flexible
Benefits
competitive pay
flexible schedules
Discounted meals
Medical insurance
Dental Insurance
Vision Insurance
401k plan
Life insurance
Paid vacation
Life Assistance Program
Team Member Assistance Fund
Job Description
Jim 'N Nick's Bar-B-Q is an established and beloved restaurant brand recognized for its authentic Southern barbecue and commitment to delivering memorable dining experiences. As a well-respected BBQ franchise, Jim 'N Nick's prides itself on combining quality food with exceptional service, creating an environment where guests feel like part of the family. Known for its dedication to community involvement and team-oriented culture, the company operates numerous locations with plans for expansion, including a new opening in Columbus. Jim 'N Nick's offers a welcoming atmosphere with an emphasis on passion for food, teamwork, and service excellence, making it a respected name... Show More
Job Requirements
- Passion to serve the guest
- Committed to teamwork - none of us can succeed without all of us
- Possess a positive attitude
- Enjoy working in a fast paced environment
- Respect the adherence to health, safety and sanitation procedures
- Ability to clean as you go and stay organized
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience as a dishwasher or in a similar kitchen role is beneficial
- Ability to work in a fast-paced environment
- Good physical stamina and the ability to lift heavy items
- Basic knowledge of sanitation and safety standards
- Strong teamwork and communication skills
- Positive attitude and passion for food service
Job Duties
- Clean dishes, glassware, flatware, pots, or pans using dishwashers or by hand
- Maintain cleanliness and organization of the kitchen and dishwashing area
- Adhere to health, safety, and sanitation procedures
- Assist kitchen staff as needed with basic food preparation or stock replenishment
- Transport items and containers weighing up to 50 lbs to and from stock and kitchen locations
- Follow company policies and procedures for workplace safety
- Support team communication and collaboration in a fast-paced environment
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
OysterLink supports hiring across hospitality industries.
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