Job Overview
Employment Type
Full-time
Hourly
Compensation
Type:
Hourly
Rate:
Exact $19.45
Work Schedule
Flexible
Day Shifts
Benefits
Health Insurance
Dental Insurance
vision coverage
Telemedicine access
Flexible spending account
Dependent Care Flexible Spending Account
401(K) retirement savings program
Meal Discount
Child discount program
Employee assistance program
Paid Time Off
Tuition Reimbursement
Supplemental Insurance
Pet insurance
Calm app access
Perks at work
Job Description
First Watch is a premier daytime dining restaurant known for its fresh, chef-curated menu and commitment to an exceptional guest experience across breakfast, brunch, and lunch. As a leading concept with over 620 locations spanning 32 states, First Watch is celebrated for its innovative culinary philosophy called "Follow the Sun," which ensures the freshest ingredients are used at their seasonal peak to create elevated, classic dishes. These include signature items like the Lemon Ricotta Pancakes, Quinoa Power Bowl, and Million Dollar Bacon, a fan favorite. The company prides itself not only on quality food and outstanding hospitality but also on... Show More
Job Requirements
- Must be at least 18 years of age
- Ability to follow food safety and hygiene practices
- Availability to work scheduled shifts during daytime hours
- Physical ability to stand for extended periods and perform kitchen duties
- Willingness to work collaboratively with others
- Strong attention to detail and quality
- Positive attitude and reliable work ethic
Job Qualifications
- Must be at least 18 years of age
- Ability to follow detailed recipes and food safety guidelines
- Strong communication and teamwork skills
- Previous cooking or kitchen experience preferred but not required
- Ability to work efficiently in a fast-paced environment
- Willingness to learn and adapt to new culinary techniques
- Commitment to maintaining a clean and organized work area
Job Duties
- Communicate well with others and believe in the importance of teamwork
- Are responsible for delivering high-quality, safe food in a fast-paced kitchen
- Follow our amazing recipes and use only the freshest ingredients
- Maintain a clean, sanitized, and organized station
- Train in a specific kitchen station based on comfort level and skills
- Uphold safety and sanitation standards during food preparation
- Support team members to ensure efficient kitchen operations
OysterLink helps hospitality teams hire in one place.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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