Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $17.00 - $19.00
Work Schedule
Rotating Shifts
Benefits
Flexible work environment
ongoing training and development
Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k
Employee Discount Programs
Free shift meals (site-specific)
Uniforms (site-specific)
Safety shoes (site-specific)
Public transportation support (site-specific)
Parking (site-specific)
Job Description
Sodexo is a leading global provider of food services and facilities management, dedicated to improving the quality of life for those it serves. Operating worldwide, Sodexo partners with various clients to deliver integrated solutions including food service, catering, and facilities management, creating memorable experiences for both customers and employees. The company prides itself on fostering a culture of inclusion, respect, and fairness, embracing diversity and offering equal employment opportunities to all individuals regardless of their background or identity. Sodexo's core values emphasize the importance of culture and belonging, ensuring that employees feel valued, heard, and empowered to thrive at work.Show More
Job Requirements
- No previous work experience required
- Ability to work various shifts including mornings, afternoons/evenings, and rotating weekends
- Reliable attendance and punctuality
- Ability to follow safety and cleanliness protocols
- Must be able to work in a team environment
- Must be physically capable of performing duties such as lifting, standing for extended periods, and manual cleaning tasks
Job Qualifications
- Team-oriented
- Adaptable
- Reliable
- Nurturer of a healthy and safe working environment
- No previous work experience required
Job Duties
- Maintain and clean kitchen work areas, equipment and utensils
- Wash dishes/pots by hand or in a machine and polish silverware
- Sweep, mop, and clean floor, and remove garbage to designated areas
- Wash worktables, walls, refrigerators and meat blocks
- Transfer supplies and equipment within and between storage and work areas such as pantry and dish room
- Attend work and show for scheduled shift on time with satisfactory regularity
- Perform other duties as assigned depending on business necessities and client requirements
OysterLink helps hospitality teams hire in one place.
Job Qualifications
Experience
No experience required
Job Location
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