Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $24.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Restaurant Discounts
Employee assistance program
Paid vacation
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Accident protection
critical illness insurance
Domestic Partner Benefits
401(k)
Job Description
Wildfire is a vibrant restaurant that transports guests to the lively spirit of a 1940s supper club. The establishment is known for its unique ambience, combining vintage decor like black and white photos with a warm, inviting atmosphere perfect for an intimate evening or a fun night out with friends. Guests can enjoy the sights and sounds of a buzzing kitchen, dine on signature crusted steaks, delicious salads, or oven-roasted seafood dishes, and savor handcrafted cocktails, craft beers, or wines from an extensive list. Wildfire is part of Lettuce Entertain You Enterprises, a respected hospitality group with over 100 nationally... Show More
Job Requirements
- ability to stand and walk for extended periods
- ability to lift up to 50 pounds
- availability to work evenings, weekends and varied shifts
- basic English communication skills
- willingness to work in a fast-paced, noisy environment
- compliance with safety and sanitation standards
Job Qualifications
- high school diploma or equivalent preferred
- prior dishwashing or kitchen experience helpful
- ability to follow safety and sanitation guidelines
- strong communication skills
- ability to work well in a team environment
- reliability and strong work ethic
- ability to handle physical demands of the job
Job Duties
- operate and utilize the dish machine and cleaning supplies
- wash, sanitize and dry all kitchen utensils, equipment and other items placed in the dish area or as requested by management and staff
- available to work a variety of hours, days and shifts, including weekends
- safely and effectively use and operate all necessary tools and equipment
- ability to effectively communicate in order to perform and follow job requirements in written and spoken direction
- multitask calmly and effectively under pressure
- work in a confined, crowded space of variable noise and temperature levels
- able to move and lift up to 10 pounds, frequently move and/or lift up to 25 pounds, and occasionally move and/or lift up to 50 pounds
- ability to stand and walk for an entire shift and move safely through all areas of the restaurant, which may include stairs, uneven or slick surfaces
Job Qualifications
Experience
No experience required
Job Location
OysterLink supports hiring across hospitality industries.
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