Job Overview
Employment Type
Full-time
Hourly
Compensation
Type:
Hourly
Rate:
Exact $16.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Dental Insurance
vision coverage
Telemedicine access
Flexible spending account
Dependent Care Flexible Spending Account
401(K) retirement savings program
Meal Discount
Child discount program
Employee assistance program
Paid Time Off
Tuition Reimbursement
Pet insurance
Calm app access
Perk discounts
Job Description
First Watch is a leading daytime dining restaurant concept specializing in made-to-order breakfast, brunch, and lunch dishes prepared with the freshest and highest-quality ingredients. The company is deeply committed to a YOU FIRST culture that prioritizes employee happiness and empowerment, ensuring that every team member feels valued and supported. This philosophy manifests in a work environment free of night shifts, offering employees better work-life balance and the independence to make decisions that enhance the guest experience. Recognized for its award-winning chef-driven menu that rotates five times a year, First Watch serves elevated renditions of classic favorites like Lemon Ricotta Pancakes,... Show More
Job Requirements
- must be at least 18 years of age
- able to work flexible shifts during daytime hours
- physically capable of lifting, bending, and standing for long periods
- able to follow safety and hygiene protocols
- willing to undergo training and development
- possess good communication skills
- able to maintain a clean work environment
Job Qualifications
- high school diploma or equivalent
- previous experience in a kitchen or food preparation environment preferred but not required
- understanding of food safety standards
- ability to work collaboratively in a team environment
- strong communication skills
- basic culinary skills and willingness to learn
- ability to stand for extended periods and handle fast-paced work
Job Duties
- communicate well with others and believe in the importance of teamwork
- be responsible for delivering high-quality, safe food in a fast-paced kitchen
- follow award-winning recipes and use only the freshest ingredients
- maintain a clean, sanitized, and organized station
- assist in food preparation and plating
- adhere to food safety and sanitation regulations
- support team members to ensure smooth kitchen operations
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
Post restaurant and hotel jobs on OysterLink.
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