Job Overview
Employment Type
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Exact $21.50
Work Schedule
Rotating Shifts
Flexible
Weekend Shifts
Benefits
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identify Theft Protection
Pet insurance
critical illness insurance
Job Description
Morrison Healthcare is a leading national food and nutrition services company that operates within the healthcare industry, supporting over 1,000 hospitals and healthcare systems in 46 states across the United States. Established over 70 years ago, Morrison Healthcare has developed a reputation for excellence by combining culinary expertise, nutritional science, and operational efficiency to enhance the dining experience within healthcare environments. With a dedicated team of more than 1,600 registered dietitians, 1,200 executive chefs, and 31,000 professional food service members, Morrison Healthcare continues to be a trusted partner to the nation’s largest health systems. The company’s longstanding commitment to both... Show More
Job Requirements
- Prior high-volume dishwashing and food service experience preferred
- Ability to work part time with a flexible schedule including evenings, weekends, and holidays
- Ability to maintain sanitation and safety standards
- Physical ability to perform dishwashing and related kitchen tasks
- Must be able to follow safety and hygiene guidelines
- Willingness to assist with supply handling and other assigned duties
Job Qualifications
- Prior high-volume dishwashing and food service experience preferred
- Ability to maintain cleanliness and sanitation standards
- Familiarity with safety procedures in a kitchen environment
- Ability to work flexible hours including evenings, rotating weekends and holidays
- Good physical stamina to handle standing and repetitive tasks
- Basic communication skills to follow instructions
- Attention to detail and commitment to workplace safety
Job Duties
- Scrapes and rinses food from dirty dishes and washes them by hand or places them in racks or on conveyor to dishwashing machine depending on assigned equipment
- Ensures complete cleanliness and sanitation
- Washes pots, pans and trays based on assigned procedures
- Polishes silver using burnishing machine tumbler, chemical dip, buffing wheel and hand cloth depending on assigned equipment and procedures
- Ensures compliance with outlined safety procedures
- Maintains temperatures and chemical levels as outlined by provided standards
- Keeps dish area orderly and in compliance with safety standards
- Sweeps and mops kitchen floors to ensure compliance with safety and sanitation standards
- Washes worktables, walls, refrigerators, meat blocks and other food prep surfaces
- Removes trash and places it in designated containers
- Steam cleans or hoses out garbage cans
- Transfers supplies and equipment between storage and work areas
- Helps load and unload supplies and product
- Performs other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
OysterLink supports hiring across hospitality industries.
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