Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.50 - $16.50
Work Schedule
Flexible
Benefits
Competitive wages
Access to wages before payday
flexible scheduling options
Paid Time Off
Holidays
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
401(k) with employer matching
Paid training
Opportunities for advancement
meals
uniforms
Employee assistance program
Job Description
Provincial Senior Living is a distinguished member of the Discovery Senior Living family of operating companies, recognized for managing lifestyle-focused senior living communities that prioritize the well-being and happiness of their residents. As part of a larger network committed to excellence, Provincial Senior Living operates numerous communities designed to provide a vibrant, supportive, and enriching environment for seniors. The company is dedicated to building a positive work atmosphere that not only values its residents but also its team members, fostering a culture of appreciation, growth, and teamwork. With thousands of vital team members across their communities, Provincial Senior Living emphasizes... Show More
Job Requirements
- High school diploma or equivalent
- One year previous experience preferred
- Ability to work flexible hours
- Ability to multitask and prioritize tasks
Job Qualifications
- High school diploma or equivalent preferred
- One (1) year previous experience preferred
- Ability to work flexible hours as needed
- Ability to handle multiple priorities
Job Duties
- Operates dish-washing machine to properly wash and sanitize all dishes, silverware, glasses, utensils, and cooking equipment
- Maintains clean, sanitary, clutter free and safe environment in food services areas by sweeping, mopping and pressure washing floors, cleaning and sanitizing dish machine
- Cleans production equipment as needed or directed by supervisor
- Maintains or exceed standards of appearance, cleanliness, hygiene, and health standards
- Follows daily and weekly cleaning schedules
- Practices all safety and loss prevention procedures
- Records and maintains documentation for the following measures for service standards and regulatory compliance
- Assists in receiving of food and non-food supplies
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
OysterLink supports hiring across hospitality industries.
You may be also interested in: