Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $19.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Dental Insurance
vision coverage
Telemedicine access
Flexible spending account
Dependent Care Flexible Spending Account
401(k) retirement plan
Meal Discount
Child discount program
Employee assistance program
Paid Time Off
Tuition Reimbursement
Supplemental Insurance
Calm app access
Perks at work
Job Description
First Watch is a leading daytime dining restaurant specializing in made-to-order breakfast, brunch, and lunch offerings that prioritize fresh, quality ingredients. Established as a chef-driven concept, First Watch embraces a culinary philosophy called "Follow the Sun," which emphasizes seasonality by rotating its menu five times a year to showcase peak flavors and fresh creations. The brand has earned numerous accolades for its exceptional food and welcoming atmosphere, including awards for "Best Breakfast" and "Best Brunch," as well as being named the #1 Most Loved Workplace in America for multiple years. With over 620 restaurants operating across 32 states, First Watch... Show More
Job Requirements
- Must be at least 18 years of age
- Ability to work in a fast-paced kitchen environment
- Willingness to learn and follow recipes precisely
- Commitment to maintaining cleanliness and organization
- Ability to communicate effectively with team members
- Availability to work daytime shifts only
- Ability to adhere to food safety regulations
Job Qualifications
- High school diploma or equivalent preferred
- Prior experience in a food preparation role is beneficial but not mandatory
- Ability to follow detailed cooking instructions and recipes
- Strong communication and teamwork skills
- Ability to work efficiently in a fast-paced environment
- Basic knowledge of kitchen sanitation and safety practices
- Must be at least 18 years of age
Job Duties
- Communicate well with others and believe in the importance of teamwork
- Deliver high-quality, safe food in a fast-paced kitchen
- Follow award-winning recipes and use only the freshest ingredients
- Maintain a clean, sanitized, and organized station
- Train in specific cooking stations according to skill level
- Adhere to safety and hygiene standards
- Support a positive and collaborative kitchen environment
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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