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Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $17.87 - $18.00
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Work Schedule

Standard Hours
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
vacation
personal day
sick pay
Holidays
Complimentary Meals
Bonus opportunities
Company paid life insurance
401(k) savings plan
recognition programs
Student Loan Refinancing
Pet insurance
Employee assistance program
Emergency Financial Assistance

Job Description

Ivy Park at Culver City is a premier senior living community situated on a beautifully landscaped campus, managed by Oakmont Management Group, a renowned leader in the senior living industry. Oakmont Management Group operates numerous communities across California, Nevada, and Hawaii under the Oakmont Senior Living and Ivy Living brands, serving thousands of seniors with a commitment to quality, comfort, and care. Ivy Park offers residents an exceptional living experience characterized by individualized comprehensive support, promoting continuing independence in a warm, family-like atmosphere. Residents at Ivy Park enjoy five-star services and amenities designed to enhance their lifestyle, including personalized care... Show More

Job Requirements

  • High school diploma or equivalent
  • Minimum six months experience in a kitchen or related setting preferred
  • Must be at least 18 years old
  • Ability to communicate effectively in writing and verbally
  • Must pass criminal background check and health screening including physical and TB tests
  • Compliance with health and safety protocols including vaccination and use of personal protective equipment
  • Ability to work mid shift Sunday through Friday
  • Availability for part-time and full-time positions

Job Qualifications

  • Prefer six months of experience working in a kitchen or similar setting
  • Must be at least 18 years of age
  • High school diploma or equivalent
  • Possess written and verbal skills to interact and communicate effectively with employees, supervisors, physicians, healthcare professionals, residents, and their families
  • Must pass a criminal background check and health screening tests, including physical and TB tests
  • Willingness to vaccinate and participate in health safety measures as required

Job Duties

  • Prepare dish room/area prior to meal service
  • Transport all dishes to the kitchen following meal preparation and mealtimes
  • Clear, wash and sanitize dishes and utensils
  • Return clean dishes and utensils to appropriate storage areas
  • Assist with breaking down the kitchen for clean-up
  • Perform general clean-up and sanitation clean-up of the dish room, kitchen, dining areas, steam tables, range hoods, sinks, and drains
  • Empty the trash
  • Respond to resident concerns and complaints in a professional and caring manner
  • Maintain a safe and secure environment for all staff, residents, and guests, following established safety standards
  • Encourage teamwork through cooperative interactions with co-workers and other departments

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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