Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.50 - $17.00
Work Schedule
Standard Hours
Benefits
Paid Time Off
premium pay
Health Insurance
Retirement Plan
scholarship program
employee wellness program
Job Description
Wegmans is a renowned grocery store chain that transcends the typical expectations of a supermarket. Known for its dedication to quality, customer service, and a colleague-focused culture, Wegmans has earned a distinguished reputation within the retail and food service industries. With a legacy spanning decades, it combines a passion for exceptional grocery offerings with a commitment to fostering a positive work environment where employees feel valued and motivated. As a mission-driven, values-based company, Wegmans has consistently been recognized in the Fortune 100 Best Companies to Work For® list since 1998. This speaks volumes about its culture centered on respect, teamwork,... Show More
Job Requirements
- High school diploma or equivalent preferred
- Previous experience in a similar role is advantageous but not required
- Ability to stand for long periods
- Capability to lift heavy items up to 50 lbs
- Willingness to work flexible hours including weekends and holidays
- Ability to follow safety and sanitation guidelines
- Strong work ethic
Job Qualifications
- Prior experience in a kitchen or food service environment preferred
- Ability to work efficiently in a fast-paced environment
- Strong attention to detail
- Good communication skills
- Ability to follow instructions and work as part of a team
- Reliable and punctual
- Basic food safety knowledge is a plus
Job Duties
- Support culinary operations by washing dishes, putting away dish loads and performing other kitchen duties as necessary including some food prep work
- Assist with receiving of products, stock rotation and general kitchen organization and cleanliness
- Maintain the overall appearance and cleanliness of the kitchen and dishwashing area to ensure work gets completed in the most effective and safest way possible
- Follow safety and sanitation policies to maintain a clean and safe kitchen environment
- Collaborate with kitchen staff to ensure timely completion of tasks
- Monitor dishwashing equipment for proper operation and report any maintenance needs
- Adhere to company standards and procedures at all times
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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