Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Range $23.00 - $28.00
Work Schedule
Flexible
Benefits
Schedule flexibility
Commuter Benefits
Paid sick leave
401K program with company matching
Dress code discounts
RBS reimbursement
Food handler reimbursement
Job Description
The Fire Society is a premier hospitality company redefining catering and event planning through innovative culinary experiences and unparalleled service. Founded with a vision to exceed client expectations, The Fire Society integrates deeply with each client’s unique goals to deliver events that are not only memorable but also executed flawlessly. With culinary leadership coming from some of the most prestigious restaurants in the Bay Area and beyond, the company prides itself on a chef-driven culture that balances Michelin-level food standards with the vibrant flavors of global street food. Their commitment to excellence in both the kitchen and event execution positions... Show More
Job Requirements
- Bilingual in English and Spanish
- 1 to 2 years experience as a dishwasher in a professional kitchen
- Must be able to lift and carry up to 50 lbs
- Must be able to work on feet for up to 8 hours or more
- Must have excellent communication skills
- Must be able to read, write, and speak basic English
- Must have an active email address and regularly check it
- Must be proactive with organization, attention to detail, and time management
- Must be reliable, punctual, and hard-working
- Must be able to work independently without constant supervision
- Must be a team player with a can-do attitude
- Must arrive enthusiastic, friendly, and well-groomed in proper dress code
- Must take direction well and ask questions
- Valid California Food Handlers Certificate
Job Qualifications
- Bilingual in English and Spanish
- 1 to 2 years experience as a dishwasher in a professional kitchen
- Excellent communication skills including reading, writing, and speaking basic English
- Proactive with exceptional organization, attention to detail, and time management
- Reliable, punctual, and hard-working
- Ability to work independently without constant supervision
- Team player with a positive, can-do attitude
- Flexible and adaptable with an understanding of the big picture
- Ability to take direction well and ask questions when necessary
- Valid California Food Handlers Certificate
Job Duties
- Clean, wash, and dry all service ware, cookware, and equipment according to protocol
- Ensure proper use of dishwashing equipment
- Return all service ware, cookware, and equipment to the correct location in the kitchen or warehouse
- Maintain cleanliness, organization, and safety of the dish area
- Assist with cleaning ovens, floors, backsplashes, and bathrooms
- Unload catering equipment and boxes from company vehicles safely and efficiently
- Help load out events as assigned
- Monitor proper sorting of landfill, recycling, and compost and dispose of company refuse according to protocol
- Communicate actively with coworkers to ensure proper cleaning and storage protocols
- Check in with the supervisor at the end of shift to report progress
- Follow personal safety and food safety protocols at all times
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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