Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $19.14
Work Schedule
Day Shifts
Benefits
Health Insurance
Dental Insurance
vision coverage
Telemedicine access
Flexible spending account
Dependent Care Flexible Spending Account
401(k) retirement savings
meal discounts
Employee assistance program
Paid Time Off
Tuition Reimbursement
Pet insurance
Mindfulness app access
Employee Discounts
Job Description
First Watch is a leading daytime dining restaurant concept dedicated to serving made-to-order breakfast, brunch, and lunch using the freshest ingredients available. Founded on the culinary philosophy of "Follow the Sun," First Watch's chef-driven menu rotates five times a year to highlight the highest-quality flavors at their peak. The menu features elevated executions of classic favorites as well as unique offerings such as the Kale Tonic fresh juice, Lemon Ricotta Pancakes, Quinoa Power Bowl, and the signature Million Dollar Bacon. The company has a strong commitment to quality, hospitality, and community, having donated over $1.7 million to various organizations from... Show More
Job Requirements
- must be at least 18 years of age
- availability to work flexible daytime shifts
- physical ability to stand and work for extended periods
- basic food safety knowledge preferred
- ability to follow directions and work independently
- strong attention to detail
- commitment to quality and hygiene standards
Job Qualifications
- high school diploma or equivalent preferred
- previous cooking or kitchen experience beneficial but not required
- ability to work in a fast-paced environment
- strong communication skills
- willingness to learn and follow detailed recipes
- ability to maintain cleanliness and sanitation standards
- teamwork orientation
Job Duties
- communicate well with others and believe in the importance of teamwork
- be responsible for delivering high-quality, safe food in a fast-paced kitchen
- follow chef-curated recipes using only the freshest ingredients
- maintain a clean, sanitized, and organized station
- train and work in a specific kitchen station based on skill level
- support a positive team environment
- ensure food safety and quality standards are met
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
You may be also interested in: