Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $18.00
Work Schedule
Flexible
Day Shifts
Benefits
Health Insurance
Dental Insurance
Vision Insurance
telemedicine
Flexible spending account
Dependent Care Flexible Spending Account
401(K) retirement savings program
Meal Discount
Child discount program
Employee assistance program
Paid Time Off
Tuition Reimbursement
Pet insurance
Wellness app access
Employee Discounts
Job Description
First Watch is an industry-leading daytime dining restaurant chain, committed to serving fresh, made-to-order breakfast, brunch, and lunch options crafted with the highest-quality ingredients. Established with a passion for culinary excellence and unparalleled hospitality, First Watch operates over 620 locations across 32 states, continuously redefining the daytime dining experience. Known for its award-winning chef-driven menu, which rotates five times a year to feature seasonal flavors at their peak, First Watch combines innovation with familiarity, offering beloved dishes like Lemon Ricotta Pancakes, Quinoa Power Bowl, and the signature Million Dollar Bacon. The company takes pride in its community involvement, notably donating... Show More
Job Requirements
- must be at least 18 years of age
- ability to work flexible shifts including weekends
- physical ability to stand for extended periods and perform kitchen tasks
- willingness to adhere to food safety and sanitation standards
- ability to follow detailed instructions
- strong communication skills
- commitment to teamwork and customer satisfaction
Job Qualifications
- high school diploma or equivalent
- prior experience in a kitchen or food service environment preferred but not required
- ability to work in a fast-paced environment
- strong communication and teamwork skills
- willingness to learn and follow detailed recipes
- basic food safety knowledge
- must be at least 18 years of age
Job Duties
- communicate well with others and believe in the importance of teamwork
- be responsible for delivering high-quality, safe food in a fast-paced kitchen
- follow award-winning recipes and use only the freshest ingredients
- maintain a clean, sanitized, and organized station
- assist in specific cooking stations based on skills and training
- ensure compliance with all food safety regulations
- support kitchen staff and contribute to a positive work environment
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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