Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $21.00
Work Schedule
Day Shifts
Benefits
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Paid Time Off
Job Description
Morrison Healthcare is a leading national food and nutrition services company that partners with over 1,000 hospitals and healthcare systems across 46 states in the United States. Recognized for its expertise in culinary, nutritional, and operational excellence, Morrison Healthcare plays a vital role in transforming the dining experience within healthcare environments. The company boasts a dedicated team of more than 31,000 professional food service employees, including 1,600 registered dietitians and 1,200 executive chefs, who work tirelessly to ensure quality service and nutrition to patients and healthcare staff alike. Morrison Healthcare is part of Compass Group and has earned multiple accolades... Show More
Job Requirements
- High school diploma or equivalent preferred
- Minimum 1 year of dishwashing or related experience preferred
- Ability to work full-time or part-time as required
- Ability to stand for long periods and perform physical tasks
- Willingness to follow all safety and sanitation guidelines
- Ability to work Monday through Friday AM shifts
- Must be able to perform essential functions with or without reasonable accommodations
Job Qualifications
- Previous dishwashing experience preferred
- Ability to follow safety and sanitation procedures
- Good physical stamina for manual labor
- Ability to work independently and as part of a team
- Strong attention to detail
- Reliable and punctual
- Effective communication skills
Job Duties
- Scrapes and rinses food from dirty dishes and washes them by hand or places them in racks or on conveyor to dishwashing machine depending on assigned equipment
- Ensures complete cleanliness and sanitation
- Washes pots, pans and trays based on assigned procedures
- Polishes silver using burnishing machine tumbler, chemical dip, buffing wheel and hand cloth depending on assigned equipment and procedures
- Ensures compliance with outlined safety procedures
- Maintains temperatures and chemical levels as outlined by provided standards
- Keeps dish area orderly and in compliance with safety standards
- Sweeps and mops kitchen floors to ensure compliance with safety and sanitation standards
- Washes worktables, walls, refrigerators, meat blocks and other food prep surfaces
- Removes trash and places it in designated containers
- Steam cleans or hoses out garbage cans
- Transfers supplies and equipment between storage and work areas
- Helps load and unload supplies and product
- Performs other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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