Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $18.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Dental Insurance
vision coverage
telemedicine
Flexible spending account
Dependent Care Flexible Spending Account
401(K) retirement savings program
Meal Discount
Child discount
Employee assistance program
Paid Time Off
Tuition Reimbursement
Pet insurance
Calm app access
Perks at work
Job Description
First Watch is renowned as the leading Daytime Dining concept, specialized in serving made-to-order breakfast, brunch, and lunch crafted from the freshest ingredients. Established with a strong commitment to quality food, hospitality, and community engagement, First Watch stands out for its chef-driven menu which aligns with the "Follow the Sun" culinary philosophy. This innovative menu rotates five times annually, ensuring seasonal peak flavors and elevated renditions of classic favorites such as Lemon Ricotta Pancakes, Quinoa Power Bowl, and the distinctive Million Dollar Bacon. With over 620 restaurants spread across 32 states, First Watch has cemented its reputation as a top... Show More
Job Requirements
- must be at least 18 years of age
- ability to communicate effectively with team members
- capacity to work well under pressure in a fast-paced kitchen
- willingness to adhere to food safety and hygiene standards
- commitment to teamwork
- basic cooking skills and the ability to follow instructions
Job Qualifications
- must be at least 18 years of age
- good communication skills
- ability to work in a fast-paced environment
- willingness to learn and follow recipes
- commitment to maintaining cleanliness and safety standards
- team player mindset
- prior kitchen experience is a plus but not required
Job Duties
- communicate well with others and believe in the importance of teamwork
- be responsible for delivering high-quality, safe food in a fast-paced kitchen
- follow chef-curated recipes using only the freshest ingredients
- maintain a clean, sanitized, and organized station
- train in a specific kitchen station according to skill level
- ensure food safety standards are met
- support overall kitchen operations and team members
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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