Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $20.00 - $21.00
Work Schedule
Standard Hours
Benefits
Instapay
High interest savings
Associate Shopping Program
Health and Wellness Program
Discount Marketplace
Employee assistance program
Job Description
Levy, a distinguished member of Compass Group USA, is a renowned leader in the Food, Beverage, and Retail industry with a rich heritage dating back 40 years when it began as a delicatessen in Chicago. Today, Levy operates across more than 200 entertainment, sports, and restaurant venues nationwide, delivering unforgettable culinary experiences marked by creativity, custom strategies, impeccable service, and a profound passion for great food. The company prides itself on fostering a diverse and inclusive workplace where innovative thinking thrives and every team member is valued. At Levy, employees enjoy competitive wages, opportunities for growth, and comprehensive benefits designed... Show More
Job Requirements
- High school diploma or equivalent
- prior dishwashing or kitchen experience preferred
- ability to stand for extended periods
- ability to lift up to 50 pounds
- reliable and punctual
- ability to follow instructions and safety protocols
- authorization to work legally in the country
Job Qualifications
- High school diploma or equivalent preferred
- ability to follow sanitation and safety standards
- experience in a commercial kitchen environment preferred
- ability to work effectively in a fast-paced team environment
- strong attention to detail
- good physical stamina for standing and lifting
- positive attitude and willingness to learn
Job Duties
- Scrapes and rinses food from dirty dishes and washes them by hand or places them in racks or on conveyor to dishwashing machine depending on assigned equipment
- ensures complete cleanliness and sanitation
- washes pots, pans and trays based on assigned procedures
- ensures complete cleanliness and sanitation
- polishes silver using burnishing machine tumbler, chemical dip, buffing wheel and hand cloth depending on assigned equipment and procedures
- ensures complete cleanliness and sanitation
- ensures compliance with outlined safety procedures
- maintains temperatures and chemical levels as outlined by provided standards
- keeps dish area orderly and in compliance with safety standards
- sweeps and mops kitchen floors to ensure compliance with safety and sanitation standards
- washes worktables, walls, refrigerators, meat blocks and other food prep surfaces
- removes trash and places it in designated containers
- steam cleans or hoses out garbage cans
- transfers supplies and equipment between storage and work areas
- helps load and unload supplies and product
- performs other duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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