Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $17.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Dental Insurance
vision coverage
Telemedicine access
Flexible spending account
Dependent Care Flexible Spending Account
401k retirement savings program
Meal Discount
Child discount program
Employee assistance program
Paid Time Off
Tuition Reimbursement
Supplemental Insurance
Pet insurance
Premium Calm app access
Discount Program
Job Description
First Watch is the leading Daytime Dining concept dedicated to serving made-to-order breakfast, brunch, and lunch using the freshest and highest-quality ingredients available. Established with a passion for quality food and exceptional customer experiences, First Watch has become a recognized leader in the restaurant industry with over 620 restaurants across 32 states. The company is guided by its "Follow the Sun" culinary philosophy, which ensures that the chef-driven menu changes five times a year to feature dishes showcasing peak flavors. This innovative approach to daytime dining features elevated takes on classic favorites and popular dishes like Lemon Ricotta Pancakes, Quinoa... Show More
Job Requirements
- must be at least 18 years of age
- able to work flexible hours including weekends and holidays
- ability to stand for extended periods
- capability to work in a fast-paced environment
- reliable transportation to and from work
- pass a background check if required
- legally eligible to work in the country
Job Qualifications
- high school diploma or equivalent
- prior experience in a fast-paced kitchen environment preferred but not required
- strong communication skills
- ability to work effectively in a team
- attention to detail and commitment to food safety
- willingness to learn and adapt
- at least 18 years of age
Job Duties
- communicate well with others and believe in the importance of teamwork
- be responsible for delivering high-quality, safe food in a fast-paced kitchen
- follow award-winning recipes and use only the freshest ingredients
- maintain a clean, sanitized, and organized station
- participate in training sessions for specific kitchen stations
- adhere to health and safety standards
- support team efforts to provide exceptional breakfast, brunch, and lunch experiences
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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