Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $18.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Dental Insurance
vision coverage
Flexible spending account
401(K) retirement savings program
Paid Time Off
Tuition Reimbursement
Meal Discount
Employee assistance program
Supplemental Insurance
Calm app access
Child discount program
Job Description
First Watch is the leading Daytime Dining concept specializing in made-to-order breakfast, brunch, and lunch. The company prides itself on using the freshest ingredients available, guided by its unique "Follow the Sun" culinary philosophy. This approach allows the chef-driven menu to rotate five times a year, ensuring that customers experience the highest-quality flavors at their absolute peak. From elevated takes on classic favorites to fresh juices like the Kale Tonic and popular dishes such as Lemon Ricotta Pancakes, Quinoa Power Bowl, and the signature Million Dollar Bacon, First Watch delivers an exceptional dining experience. Not only does the company focus... Show More
Job Requirements
- Must be at least 18 years of age
- availability to work flexible shifts
- capability to stand for extended periods
- physical ability to lift up to 50 pounds
- compliance with company food safety policies
- ability to communicate effectively in English
- legal authorization to work in the United States
Job Qualifications
- High school diploma or equivalent
- previous experience in a kitchen or food preparation environment preferred but not required
- strong communication skills
- ability to work well in a team
- commitment to food safety and sanitation practices
- willingness to learn new cooking techniques
- ability to manage time effectively in a fast-paced setting
Job Duties
- Communicate well with others and believe in the importance of teamwork
- be responsible for delivering high-quality, safe food in a fast-paced kitchen
- follow amazing recipes created by an award-winning chef using only the freshest ingredients
- maintain a clean, sanitized, and organized station
- train in a specific kitchen station based on comfort level and innate skills
- ensure adherence to food safety and health standards
- collaborate with kitchen team members to maintain workflow efficiency
Job Qualifications
Experience
No experience required
Job Location
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