Red Lobster logo

Red Lobster

Dishwasher

Job Overview

briefcase

Employment Type

Full-time
Part-time
clock

Work Schedule

Standard Hours
Flexible
diamond

Benefits

weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement plan
Anniversary pay
discounted shift meals
employee meal discount
career opportunities

Job Description

Red Lobster is a well-established family-owned restaurant chain specializing in seafood dining experiences. With a rich history of over fifty years, Red Lobster has grown to operate over 500 restaurants, each embodying the company’s founding passion for connecting people with the coast through exceptional seafood meals. As a prominent player in the casual dining industry, Red Lobster is recognized not just as a dining destination but as an integral part of the communities it serves. The brand prides itself on creating welcoming environments where guests can enjoy memorable meals while forming lasting relationships with the team and the local neighborhood.<... Show More

Job Requirements

  • Must meet the minimum age requirement and authorized to work in the country you are applying
  • culinary experience preferred
  • ability to bend, reach, stoop and lift up to 50 pounds safely
  • ability to move about the restaurant and remain standing for an 8 to 12 hour shift
  • team player with attention to detail and ability to multi-task

Job Qualifications

  • Culinary experience preferred
  • ability to bend, reach, stoop and lift up to 50 pounds safely
  • ability to move about the restaurant and remain standing for an 8 to 12 hour shift
  • team player with attention to detail and ability to multi-task

Job Duties

  • Cleaning and maintaining all areas of the restaurant
  • cleaning and sanitizing all dishware, flatware, glassware, pots, pans and cooking utensils
  • safely and correctly operating the dishwasher and other equipment
  • emptying all trash in the kitchen and other areas
  • working as one kitchen by supporting the cooks with prep work, preparation of our signature Cheddar Bay biscuits, and other tasks as needed
  • focusing on your team and guests with every decision made
  • following all cleanliness and safety protocols

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

You may be also interested in: