Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $17.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Free Meal Every Shift
room discounts
Restaurant Discounts
Free parking
Movie theater coupons
Career growth opportunities
Early wage access
Job Description
The Hilton Minneapolis/Bloomington is a premier, award-winning hotel located in the heart of the Minneapolis/St. Paul metropolitan area. Recognized as one of the leading Hilton properties in North America, this hotel proudly combines contemporary style with exceptional service to provide an outstanding hospitality experience to both leisure and business travelers. Just 10 minutes away from the Mall of America and a short drive to downtown Minneapolis, the Hilton Minneapolis/Bloomington serves as an ideal destination for guests seeking comfort, convenience, and luxury. The hotel features 256 beautifully appointed guestrooms, complemented by exemplary dining options such as the critically acclaimed Bloomington ChopHouse,... Show More
Job Requirements
- No prior experience necessary
- Ability to lift up to 75 lbs
- Ability to push weights up to 150 lbs
- Ability to work flexible schedules including weekends, nights and holidays
- Ability to stand and walk for extended periods
- Must be able to quickly switch between tasks
- Ability to work in fast-paced, noisy and confined environments
Job Qualifications
- No prior experience required
- Past experience in fast food, stewarding, stocking merchandise, food service, restaurants or general housekeeping helpful
- Ability to tolerate varied working conditions and perform physical activities like standing, walking, bending, lifting up to 75 lbs, pushing up to 150 lbs, and working in fast-paced, noisy, and potentially confining environments
- Must be able to change activities quickly
- Ability to work a flexible schedule including days, nights, weekends and holidays
Job Duties
- Operate and maintain dish machine to standards, efficiently processing dishes and utensils
- Unload dish machine, stack, store, and return dishes and utensils to proper area of kitchen
- Maintain cleanliness in dish area and kitchen, including emptying garbage cans and performing general cleaning tasks
- Ensure floor safety by sweeping, mopping, and drying, and transport soiled ware to designated areas
- Handle cleaning chemicals safely, wipe down countertops, restock supplies, and assist with equipment movement
- Set up equipment and bus stations for efficient service, anticipating event order needs and performing additional assigned duties
Job Qualifications
Experience
No experience required
Job Location
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