Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $20.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
flexible schedule
Job Description
RH Hospitality is a globally recognized leader in the hospitality industry, with over 20 years of experience crafting exceptional dining and lifestyle experiences. Our presence spans across various international locations, where we blend hospitality with luxury design to create unique Restaurant concepts integral to our renowned Design Galleries. At RH, we strive to blur the boundaries between home and hospitality, offering our guests an immersive lifestyle experience that combines exceptional culinary delights with elegant surroundings. We are driven by a commitment to excellence, innovation, and creating memorable moments for every patron who visits our establishments.
RH Hospitality is currently ... Show More
RH Hospitality is currently ... Show More
Job Requirements
- 1+ year of experience in a high-volume, full-service culinary environment
- Basic awareness of food safety standards
- Candidates must have legal authorization to work in the country in which they are applying at the time of application
- Must meet the minimum legal age required to serve alcohol, work certain shifts, and/or perform the full scope of kitchen responsibilities, in accordance with local labor and safety regulations
- Flexibility to work weekends, holidays, and variable shifts as needed
Job Qualifications
- 1+ year of experience in a high-volume, full-service culinary environment
- Basic awareness of food safety standards
Job Duties
- Ensure a pristine kitchen environment by upholding RHs standards of sanitation and organization across the dish station, ingredient storage areas, trash collection areas and back-of-house spaces
- Deliver a high-quality experience by thoroughly and efficiently cleaning all plateware, glassware, silverware, cookware and utensils to support flawless service
- Build foundational knowledge of RHs menu items and ingredients to better support kitchen operations
- Collaborate with Team Members and Leaders to assist with daily food prep, inventory organization and other cleaning responsibilities as needed
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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