Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $18.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Dental Insurance
Vision Insurance
401(k) retirement plan
Paid Time Off
Tuition Reimbursement
Employee assistance program
Job Description
First Watch is a nationally recognized leader in the daytime dining industry, celebrated for its fresh, chef-curated menus that highlight breakfast, brunch, and lunch offerings made-to-order with the highest quality ingredients. Emphasizing a YOU FIRST philosophy, First Watch is committed to the well-being and happiness of its employees, creating a work environment where team members are valued and empowered to make decisions that enhance the customer experience. With a presence of over 620 restaurants across 32 states, this award-winning brand has garnered numerous accolades, including being voted the #1 Best Breakfast by Newsweek's Readers' Choice Awards in 2025 and recognized... Show More
Job Requirements
- Must be at least 18 years of age
- Ability to work in a fast-paced kitchen environment
- Willingness to learn and adhere to First Watch culinary standards
- Ability to communicate effectively with team members
- Flexibility to work scheduled shifts during daytime hours
- Commitment to food safety and hygiene
- Physical capability to perform kitchen duties including standing for long periods
Job Qualifications
- Must be at least 18 years of age
- Strong communication skills
- Ability to work in a team environment
- Familiarity with food safety practices
- Previous kitchen or food preparation experience preferred but not required
- Ability to follow detailed recipes and instructions
- Commitment to maintaining cleanliness and organization
Job Duties
- Communicate well with others and believe in the importance of teamwork
- Be responsible for delivering high-quality, safe food in a fast-paced kitchen
- Follow our amazing recipes and use only the freshest ingredients
- Maintain a clean, sanitized, and organized station
- Adhere to safety and sanitation standards
- Assist with food preparation and inventory management
- Support front-of-house staff as needed
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
You may be also interested in: