Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Exact $22.20
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Vision Insurance
Retirement Plan
Paid Time Off
Employee assistance program
flexible spending accounts
Job Description
Bon Appetit Management Company is a leading foodservice provider operating over 1,000 cafes across the United States, serving corporations, universities, museums, and public restaurants. Known for its commitment to socially and environmentally responsible sourcing, Bon Appetit emphasizes fresh, local ingredients and sustainable practices, such as using sustainable seafood and cage-free eggs. The company promotes diversity, inclusion, and professional growth for all employees, creating an enriching and supportive work environment. They invite motivated individuals to join their team, offering competitive wages and comprehensive benefits, with opportunities for career development in the foodservice industry.
The Dishwasher position at Lewis & Cla... Show More
The Dishwasher position at Lewis & Cla... Show More
Job Requirements
- High school diploma or equivalent preferred
- One year of previous dishwashing experience preferred
- Ability to follow safety and sanitation procedures
- Ability to work full time including weekends
- Physical capability to handle repetitive tasks and standing for long periods
- Willingness to comply with drug-free workplace policy
Job Qualifications
- High school diploma or equivalent preferred
- One year of previous dishwashing experience preferred
- Ability to follow safety and sanitation procedures
- Good physical stamina and ability to stand for extended periods
- Strong attention to detail and ability to maintain cleanliness
- Effective communication skills
- Ability to work in a fast-paced environment
Job Duties
- Scrapes and rinses food from dirty dishes and washes them by hand or places them in racks or on conveyor to dishwashing machine depending on assigned equipment
- Ensures complete cleanliness and sanitation
- Washes pots, pans and trays based on assigned procedures
- Polishes silver using burnishing machine tumbler, chemical dip, buffing wheel and hand cloth depending on assigned equipment and procedures
- Ensures compliance with outlined safety procedures
- Maintains temperatures and chemical levels as outlined by provided standards
- Keeps dish area orderly and in compliance with safety standards
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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