Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $11.13 - $25.00
Work Schedule
Standard Hours
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement savings plan
Anniversary pay
Discounted meals
career opportunities
Job Description
Red Lobster is a well-established family-owned restaurant chain with a rich history spanning over fifty years. Founded with the vision to provide guests a unique connection to seafood and coastal dining, Red Lobster has grown to include over 500 restaurants. This iconic brand has become synonymous with memorable dining experiences, combining quality food with welcoming community presence. Each location is an extension of the original passion, serving as more than just a place to eat – it is a space where guests and employees alike form lasting connections and familiar relationships. The company prides itself on its commitment to community... Show More
Job Requirements
- Must meet the minimum age requirement and authorized to work in the country you are applying
- Culinary experience preferred
- Ability to bend, reach, stoop and lift up to 50 pounds safely
- Ability to move about the restaurant and remain standing for an 8 - 12 hour shift
- Team player with attention to detail and ability to multi-task
Job Qualifications
- Culinary experience preferred
- Team player with attention to detail
- Ability to multitask
- Minimum age requirement and authorization to work in the country
Job Duties
- Cleaning and maintaining all areas of the restaurant
- Cleaning and sanitizing all dishware, flatware, glassware, pots, pans and cooking utensils
- Safely and correctly operating the dishwasher and other equipment
- Emptying all trash in the kitchen and other areas
- Supporting the cooks with prep work and preparation of signature Cheddar Bay biscuits
- Focusing on team and guests in every decision
- Following all cleanliness and safety protocols
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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