Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $18.00
Work Schedule
Flexible
Day Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
retirement savings plan
Employee assistance program
Paid Time Off
Sick Time
Holiday pay
Tuition Reimbursement
Bonus programs
Job Description
Sunrise Senior Living is a renowned senior care community dedicated to enhancing the lives of its residents by providing compassionate, respectful, and personalized care. The company has been certified multiple times as a Great Place to Work, reflecting its outstanding culture and commitment to fostering a supportive and engaging work environment. Sunrise Senior Living operates communities nationwide, delivering services that empower seniors to live healthier, happier, and more fulfilling lives. The organization's mission centers on respect for the sacred value of human life and strives to create environments where residents, families, and team members can connect meaningfully and grow together.
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Job Requirements
- High school diploma/GED
- One year job related experience preferred
- Completion of CPR Certificate and First Aid Certificate may be required
- ServSafe Food Handler Card may be required
- Local Health Department Food Handler Card may be required
- Ability to perform physical tasks related to dishwashing and cleaning
- Willingness to comply with occupational health and safety regulations
- Ability to work flexible hours including weekends and holidays
- Pass a drug test
- Participate in testing requirements such as Tuberculosis Test and Physical Evaluation
- Covid-19 and Influenza vaccination as mandated by law
Job Qualifications
- One year job related experience preferred
- High school diploma/GED
- CPR certificate and First Aid certificate may be required
- ServSafe Food Handler Card may be required
- Local Health Department Food Handler Card may be required
- Effective written and verbal communication skills
- Ability to handle multiple priorities
- Good judgment, problem solving, and decision-making skills
Job Duties
- Set-up and maintain the dish and pot washing areas
- Operate dish machine(s) according to manufacturer instruction
- Perform dishwashing tasks to properly wash and sanitize all dishes and china, silverware, glassware, utensils, and cookware
- Maintain accurate dish machine and pot and pan sink temperature and sanitation logs and report any issues promptly
- Maintain accurate equipment logs and report any issues promptly
- Complete assigned kitchen cleaning duties and ensure accuracy of daily and weekly cleaning logs
- Clean assigned kitchen equipment including stoves, ovens, fryers, microwaves, mixers, slicers, refrigerators, freezers, worktables, prep sinks, ice makers, coffee machines, hoods and ventilation screens
- Perform assigned janitorial duties including sweeping work areas, mopping floors, washing walls and ceilings, sanitizing production areas, and emptying trash
- Assist with food preparation and plating when necessary
- Maintain the correct storage of all cookware, china, glassware, and utensils
- Maintain the correct storage of all janitorial and chemical supplies
- Assist in receiving, storage, dating, labeling, and rotation of food and non-food supplies
- Comply with national/provincial regulations pertaining to occupational health and safety and Risk Management programs and policies
- Clean and maintain the dining room and bistro to company standards
- Bus and reset tables per company standards
- Take and deliver food orders in a timely manner
- Prepare and serve light meals following standardized recipes and menus
- Participate and commit to working toward team goals
- Demonstrate Team Member Credo in daily interactions
- Commit to serving residents and guests through Principles of Service
- Contribute to engagement programs
- Attend meetings as directed
- Maintain compliance with required training
- Perform other duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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