First Watch Restaurants

Dishwasher

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Exact $17.00
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Work Schedule

Standard Hours
Day Shifts
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Benefits

Health Insurance
Dental Insurance
Vision Insurance
Telemedicine access
Flexible spending account
401(k)
Meal Discount
Employee assistance program
Paid Time Off
Tuition Reimbursement
Pet insurance

Job Description

First Watch is a distinguished leader in the Daytime Dining industry, with a dedicated focus on made-to-order breakfast, brunch, and lunch offerings crafted exclusively from the freshest ingredients. The company operates over 620 restaurants across 32 states, continually elevating the dining experience through its "Follow the Sun" culinary philosophy. This approach includes a chef-driven menu that rotates five times annually to showcase premium flavors at their seasonal peak. The menu highlights elevated classics as well as unique signature dishes like Lemon Ricotta Pancakes, the Quinoa Power Bowl, and the coveted Million Dollar Bacon, alongside fresh-pressed juices such as the Kale... Show More

Job Requirements

  • must be at least 18 years of age
  • ability to work in a fast-paced environment
  • availability to work daytime shifts only
  • ability to stand for extended periods
  • strong communication skills
  • ability to maintain cleanliness and organization
  • commitment to food safety and quality

Job Qualifications

  • high school diploma or equivalent
  • prior experience in a fast-paced kitchen environment preferred
  • strong communication skills
  • ability to work effectively in a team
  • knowledge of food safety standards
  • basic culinary skills
  • ability to follow detailed recipes accurately

Job Duties

  • communicate well with others and believe in the importance of teamwork
  • be responsible for delivering high-quality, safe food in a fast-paced kitchen
  • follow award-winning recipes and use only the freshest ingredients
  • maintain a clean, sanitized, and organized station
  • participate in training for specific kitchen stations
  • ensure compliance with food safety and hygiene standards
  • assist in kitchen operations as needed

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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