First Watch Restaurants

Dishwasher

Job Overview

briefcase

Employment Type

Full-time
Part-time
clock

Compensation

Type:
Hourly
Rate:
Exact $16.00
clock

Work Schedule

Standard Hours
Day Shifts
diamond

Benefits

Health Insurance
Dental Insurance
vision coverage
Telemedicine access
Flexible spending account
Dependent Care Flexible Spending Account
401(K) retirement savings program
Meal Discount
Child discount program
Employee assistance program
Paid Time Off
Tuition Reimbursement
Pet insurance
Calm app access

Job Description

First Watch is a leading daytime dining restaurant concept, renowned for serving freshly made-to-order breakfast, brunch, and lunch dishes with the highest quality ingredients. With over 620 locations across 32 states, First Watch has established itself as a pioneer in the casual dining sector, championing a unique culinary philosophy called "Follow the Sun." This philosophy ensures that menus are chef-driven and rotate five times a year, focusing on seasonal ingredients and elevated takes on classic favorites. The menu features specialty items such as the Kale Tonic fresh juice, Lemon Ricotta Pancakes, Quinoa Power Bowl, and the signature Million Dollar Bacon.... Show More

Job Requirements

  • must be at least 18 years of age
  • able to work in a fast-paced environment
  • willing to follow company policies and procedures
  • able to stand for long periods
  • able to maintain a clean and sanitary workstation
  • good communication skills
  • reliable and punctual

Job Qualifications

  • high school diploma or equivalent preferred
  • previous experience in a fast-paced kitchen environment is an asset
  • strong communication skills
  • ability to work well in a team
  • basic knowledge of food safety and sanitation
  • willingness to learn and adapt
  • must be at least 18 years of age

Job Duties

  • communicate well with others and believe in the importance of teamwork
  • be responsible for delivering high-quality, safe food in a fast-paced kitchen
  • follow chef-curated recipes and use only the freshest ingredients
  • maintain a clean, sanitized, and organized station
  • train in assigned kitchen stations based on skill level and comfort
  • support and contribute to a positive team environment
  • adhere to health and safety regulations

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

You may be also interested in: