Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $14.00 - $20.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
Paid Time Off
Flexible Schedule
Employee Discounts
Retirement Plan
Job Description
RH Hospitality is a distinguished leader in the hospitality industry with over 20 years of experience operating globally acclaimed Restaurants within their Design Galleries. The company is committed to redefining hospitality by seamlessly blending the comforts of home with the sophistication of premium service. By creating immersive experiences that engage guests, RH Hospitality continues to expand its esteemed portfolio across various international locations, building a reputation for excellence and innovation in the restaurant sector.
Within this dynamic environment, RH is currently seeking a dedicated Dishwasher to join their kitchen team. This essential role supports daily kitchen operations while maintaining ... Show More
Within this dynamic environment, RH is currently seeking a dedicated Dishwasher to join their kitchen team. This essential role supports daily kitchen operations while maintaining ... Show More
Job Requirements
- 1+ year of experience in a high-volume, full-service culinary environment
- Basic awareness of food safety standards
- Candidates must have legal authorization to work in the country in which they are applying at the time of application
- Must meet the minimum legal age required to serve alcohol, work certain shifts, and/or perform the full scope of kitchen responsibilities, in accordance with local labor and safety regulations
- Flexibility to work weekends, holidays, and variable shifts as needed
- Frequently lift and move up to 50 lbs using appropriate equipment and techniques
- Comfortable standing and walking for extended periods
- Commitment to proper safety and sanitation practices in a commercial kitchen environment
Job Qualifications
- 1+ year of experience in a high-volume, full-service culinary environment
- Basic awareness of food safety standards
Job Duties
- Ensure a pristine kitchen environment by upholding RH’s standards of sanitation and organization across the dish station, ingredient storage areas, trash collection areas and back-of-house spaces
- Deliver a high-quality experience by thoroughly and efficiently cleaning all plateware, glassware, silverware, cookware and utensils to support flawless service
- Build foundational knowledge of RH’s menu items and ingredients to better support kitchen operations
- Collaborate with Team Members and Leaders to assist with daily food prep, inventory organization and other cleaning responsibilities as needed
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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