Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $16.00
Work Schedule
Flexible
Benefits
Competitive wages
Access to wages before payday
flexible scheduling
Paid Time Off
Holidays
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
401(k) with employer matching
Paid training
Opportunities for advancement
meals
uniforms
Employee assistance program
Job Description
Provincial Senior Living is a distinguished member of the Discovery Senior Living family, which manages lifestyle-focused senior living communities across various locations. The company is renowned for its commitment to creating vibrant, engaging environments where seniors can thrive with dignity, comfort, and respect. With a foundation built on its "Pillars of Excellence," Provincial Senior Living employs thousands of dedicated Team Members who contribute to providing outstanding resident experiences every day. The organization prioritizes a positive workplace culture that values each employee's contributions, recognizing that their efforts directly impact the quality of care and services offered to residents.
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Job Requirements
- High school diploma or equivalent preferred
- One (1) year previous experience preferred
- Ability to work flexible hours as needed
- Ability to handle multiple priorities
Job Qualifications
- High school diploma or equivalent preferred
- One (1) year previous experience preferred
- Ability to work flexible hours as needed
- Ability to handle multiple priorities
Job Duties
- Operates dish-washing machine to properly wash and sanitize all dishes, silverware, glasses, utensils, and cooking equipment
- Maintains clean, sanitary, clutter free and safe environment in food services areas by sweeping, mopping and pressure washing floors, cleaning and sanitizing dish machine
- Cleans production equipment as needed or directed by supervisor
- Maintains or exceed standards of appearance, cleanliness, hygiene, and health standards
- Follows daily and weekly cleaning schedules
- Practices all safety and loss prevention procedures
- Records and maintains documentation for the following measures for service standards and regulatory compliance
- Assists in receiving of food and non-food supplies
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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