
Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $11.25 - $14.50
Work Schedule
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement savings plan
Anniversary pay
discounted shift meals
Guest dining discount
Career advancement opportunities
Job Description
Red Lobster is a renowned family-owned seafood restaurant chain that has been delighting guests for over fifty years with its passionate dedication to delivering a unique connection to seafood and coastal dining experiences. With over 500 restaurants nationwide, Red Lobster is more than just a place to eat; it is a welcoming community hub where new acquaintances quickly become familiar faces. The restaurant values its role within the communities it serves, offering a warm and inclusive atmosphere where guests can enjoy their favorite meals accompanied by attentive and friendly service. Red Lobster’s commitment to quality, hospitality, and community engagement has... Show More
Job Requirements
- Must meet the minimum age requirement and authorized to work in the country
- Culinary experience preferred
- Ability to bend, reach, stoop and lift up to 50 pounds safely
- Ability to move about the restaurant and remain standing for an 8 to 12 hour shift
- Team player with attention to detail and ability to multitask
Job Qualifications
- Minimum age requirement met
- Authorized to work in the country
- Culinary experience preferred
- Ability to bend, reach, stoop and lift up to 50 pounds safely
- Ability to stand for an 8 to 12 hour shift
- Team player with attention to detail and ability to multitask
Job Duties
- Cleaning and maintaining all areas of the restaurant
- Cleaning and sanitizing all dishware, flatware, glassware, pots, pans and cooking utensils
- Safely and correctly operating the dishwasher and other equipment
- Emptying all trash in the kitchen and other areas
- Supporting the cooks with prep work, preparation of signature Cheddar Bay biscuits and other tasks as needed
- Focusing on the team and guests to ensure decisions are made with their best interest in mind
- Following all cleanliness and safety protocols
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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