Job Overview
Employment Type
Temporary
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.50 - $15.25
Work Schedule
Standard Hours
Flexible
Day Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Retirement Savings Plans
Paid Time Off
Sick Time
Holiday pay
Tuition Reimbursement
Employee Assistant Program
Discount Program
myFlexPay
Job Description
Sunrise Senior Living is a leading provider of senior living services, dedicated to empowering residents to live longer, healthier, and happier lives. With a strong commitment to creating meaningful relationships among residents, their families, and team members, Sunrise fosters a supportive and engaging environment that celebrates the unique value of each individual. Recognized repeatedly as a Great Place to Work by Activated Insights, Sunrise Senior Living has earned its reputation as a top workplace culture for eight consecutive times, underscoring its dedication to employee satisfaction and community well-being.
At Sunrise at North Hills, the Dishwasher plays a vital role i... Show More
At Sunrise at North Hills, the Dishwasher plays a vital role i... Show More
Job Requirements
- high school diploma/GED
- one (1) year job related experience preferred
- ability to handle multiple priorities
- demonstrate good judgment, problem solving, and decision-making skills
- completion of CPR and first aid training may be required
- ServSafe Food Handler Card may be required
- local health department food handler card may be required
Job Qualifications
- one (1) year job related experience preferred
- high school diploma/GED
- CPR certificate and first aid certificate may be required
- ServSafe Food Handler Card may be required
- local health department food handler card may be required
- ability to handle multiple priorities
- demonstrate good judgment, problem solving, and decision-making skills
- written and verbal skills for effective communication
Job Duties
- Set-up and maintain the dish and pot washing areas
- operate dish machine(s) according to manufacturer instruction
- perform dishwashing tasks to properly wash and sanitize all dishes and china, silverware, glassware, utensils, and cookware
- maintain accurate dish machine and pot and pan sink temperature and sanitation logs and report any issues promptly
- maintain accurate equipment logs and report any issues promptly
- complete assigned kitchen cleaning duties and ensure accuracy of daily and weekly cleaning logs
- clean assigned kitchen equipment including stoves, ovens, fryers, microwaves, mixers, slicers, refrigerators, freezers, worktables, prep sinks, ice makers, coffee machines, hoods and ventilation screens
- perform assigned janitorial duties including sweeping work areas, mopping floors, washing walls and ceilings, sanitizing production areas, and emptying trash
- assist with food preparation and plating when necessary
- maintain the correct storage of all cookware, china, glassware, and utensils
- maintain the correct storage of all janitorial and chemical supplies
- assist in the receiving, storage, dating, labeling, and rotation of food and non-food supplies
- comply with national and provincial regulations pertaining to occupational health and safety and Risk Management programs and policies, adhere to safety rules and regulations, and practice safety procedures at all times including PPE, fire extinguishers, SDS, and Lockout Tagout procedures
- perform other Dining Services duties as assigned by community leadership including cleaning and maintaining the dining room and bistro to the highest standards, bussing and resetting tables, taking and delivering food orders, preparing and serving light meals
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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