Pineapple Hospitality logo

Pineapple Hospitality

Dishwasher

Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Exact $21.22
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Benefits

Flexible Paid Time Off
Medical insurance
Dental Insurance
Vision Insurance
401(k)
Life insurance
Pet insurance
hotel discounts
Food and beverage discounts
learning and growth opportunities
Special events and celebrations

Job Description

Staypineapple is a distinguished brand of upscale, award-winning boutique hotels located in highly desirable areas across the United States. Known for redefining hospitality, Staypineapple focuses on creating unique and memorable experiences for its guests. The company prides itself on being dynamic, fun, and far from traditional or stuffy, with a strong commitment to providing exceptional service in every aspect of its operations. As Staypineapple expands rapidly, it seeks passionate and motivated team members who are eager to make a positive impact on the lives of guests and coworkers alike. The company’s culture encourages collaboration, creativity, and growth opportunities, making it... Show More

Job Requirements

  • High school diploma or equivalent
  • previous food and beverage experience preferred
  • proficient at fulfilling requests from management in a thorough and timely manner
  • ability to work in a fast-paced environment
  • ability to work calmly under pressure
  • ability to contribute to a collaborative and diverse team dynamic

Job Qualifications

  • High school diploma or equivalent
  • previous food and beverage experience preferred
  • proficient at fulfilling requests from management in a thorough and timely manner
  • ability to work in a fast-paced environment
  • ability to work calmly under pressure
  • ability to contribute to a collaborative and diverse team dynamic

Job Duties

  • Ensuring the availability of clean dishes by bussing tables, washing dishes, pots, pans, and flatware, and resetting dining areas
  • preparing dining areas and kitchen for next shift by cleaning and restocking dining areas and cook stations
  • cleaning machines and appliances used in the kitchen, such as coffee makers, pots, pans, mixers, etc.
  • unloading and storing deliveries
  • sweeping and mopping floors, especially in the event that items are broken or spilled
  • taking out the trash and rinsing garbage cans
  • helping the rest of the team as needed
  • keeping an eye out for lapses in food safety codes and procedures

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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