Job Overview
Compensation
Type:
Hourly
Rate:
Range $13.25 - $17.25
Work Schedule
Weekend Shifts
Benefits
Equal opportunity employer
Job Description
This position is offered by a reputable establishment in the food service industry, specifically within a restaurant environment dedicated to maintaining high standards of cleanliness and hygiene. The company values commitment to health and safety regulations, operational efficiency, and a positive team attitude. As an employer, they emphasize equal opportunity and aim to foster an inclusive workplace for all employees.
The role in question is that of a dishwasher, which is critical in supporting the daily operations of the kitchen and dining areas. This is a hands-on position ideal for individuals who are physically capable and willing to contribute t... Show More
The role in question is that of a dishwasher, which is critical in supporting the daily operations of the kitchen and dining areas. This is a hands-on position ideal for individuals who are physically capable and willing to contribute t... Show More
Job Requirements
- Must be at least sixteen (16) years of age
- able to lift pots, pans, etc., up to 50 pounds in weight
- ability to place plates, utensils, pans and cases on high and low shelves
- mobility required during the entire shift
- must be able to stand and exert well-paced mobility for periods of up to eight (8) hours in length
Job Qualifications
- Must be at least sixteen (16) years of age
- previous dishwashing or restaurant experience preferred
- available to work evenings, weekends and holidays
Job Duties
- Washing dishes through automatic dish machine
- restocking dishes
- trash removal
- kitchen and service floor maintenance
- other responsibilities as directed
- maintaining dining room and kitchen sanitation
- adhere to health, kitchen safety and sanitation standards
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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