Red Lobster logo

Red Lobster

Dishwasher

Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Range $12.50 - $16.25
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Work Schedule

Flexible
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Benefits

weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement plan
Anniversary pay
discounted shift meals
employee dining discount

Job Description

Red Lobster is a renowned family-owned casual dining restaurant chain famous for its connection to seafood and coastal cuisine. Established over fifty years ago, Red Lobster began with a vision to create a unique dining experience centered around seafood and bringing people together. Today, it has expanded to over 500 locations, each embodying the same passion and dedication to quality meals and warm hospitality. Red Lobster is known for providing not just a meal, but memorable moments for families, friends, and communities. The company takes pride in being a beloved restaurant that is deeply rooted in the communities it serves.... Show More

Job Requirements

  • Must meet the minimum age requirement and authorized to work in the country
  • ability to bend, reach, stoop and lift up to 50 pounds safely
  • ability to move about the restaurant and remain standing for 8 to 12 hour shifts
  • attention to detail
  • ability to multitask
  • culinary experience preferred

Job Qualifications

  • Culinary experience preferred
  • team player with attention to detail
  • ability to multitask
  • ability to follow cleanliness and safety procedures
  • ability to support kitchen staff effectively

Job Duties

  • Cleaning and maintaining all areas of the restaurant
  • cleaning and sanitizing all dishware, flatware, glassware, pots, pans and cooking utensils
  • safely and correctly operating the dishwasher and other equipment
  • emptying all trash in the kitchen and other areas
  • supporting the cooks with prep work and preparation of signature Cheddar Bay biscuits
  • focusing on team and guest satisfaction in every task
  • following all cleanliness and safety protocols

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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