Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $18.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Dental Insurance
Employee Discounts
Health Insurance
Opportunity for advancement
Paid Time Off
Training & development
Tuition Assistance
Vision Insurance
Job Description
Grove Bay Hospitality Group, established in 2010, is a dynamic hospitality company deeply rooted in the South Florida community. The group prides itself on creating exceptional dining experiences while fostering strong community connections. Their commitment is reflected in their approach to hospitality which emphasizes quality ingredients, outstanding customer service, and a supportive work environment for employees. Grove Bay Hospitality Group endeavors to be a leader in the restaurant industry by putting guests, employees, communities, and investors at the forefront of their mission. They believe that excellent hospitality experiences, well-trained and cared-for staff, and community involvement are key drivers of business... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience working in a fast-paced kitchen environment preferred
- Ability to work in a team environment and collaborate with others
- Strong attention to detail and ability to follow instructions
- Ability to work in a standing position for extended periods of time
- Flexible schedule, including the ability to work evenings, weekends, and holidays
- Must be able to lift up to 50 pounds
Job Qualifications
- High school diploma or equivalent
- Previous experience working in a fast-paced kitchen environment preferred
- Ability to work in a team environment and collaborate with others
- Strong attention to detail and ability to follow instructions
- Ability to work in a standing position for extended periods of time
- Flexible schedule, including the ability to work evenings, weekends, and holidays
- Must be able to lift up to 50 pounds
Job Duties
- Wash dishes, glassware, flatware, pots, and pans using an automatic dishwasher or by hand
- Clean and sanitize kitchen equipment, including ovens, grills, fryers, and countertops
- Sweep and mop kitchen floors, remove trash and recycling, and ensure that all areas are clean and organized
- Assist with food preparation, including peeling and chopping vegetables, preparing sauces, and assembling food items
- Maintain inventory of cleaning supplies and notify management when supplies are running low
- Follow all safety and sanitation procedures, including wearing gloves, hairnets, and aprons as required
- Adhere to all company policies and procedures, including attendance and punctuality requirements
- Perform other duties as assigned by management
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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