Marriott's Grand Chateau

Dishwasher

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $17.20
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Work Schedule

Flexible
Weekend Shifts
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Benefits

competitive pay
Travel Discounts
Professional counseling
Family support
growth and development opportunities
free on site parking
uniform laundering
Department celebrations
Associate Appreciation Week
Monthly recognition programs
Company branded winter coat
uniforms
Work shoe stipend

Job Description

Marriott Vacations Worldwide (MVW) is a renowned global company that specializes in providing vacation ownership options and creating unforgettable travel experiences for families and travelers across the world. As part of the wider Marriott International family, MVW is known for its commitment to excellent customer service, innovation, and fostering a supportive and engaging work environment. MVW's mission is to make vacation dreams come true by delivering memorable moments for their owners and guests. The company emphasizes a culture where meaningful moments are shared together, and they achieve this through the dedication of their associates and the quality of their service.<... Show More

Job Requirements

  • available to work various shifts holidays and both weekend days
  • ability to reach overhead and below the knees perform bending twisting pulling and stooping
  • able to stand sit or walk for extended period of time
  • lift carry push pull items that weigh up to 50lbs without assistance
  • position may require background and drug screening contingent on company policy in accordance with applicable legal requirements

Job Qualifications

  • high school diploma or equivalent preferred
  • previous experience in a similar role is an advantage but not required
  • ability to follow directions and work efficiently in a fast paced environment
  • good communication skills to interact professionally with colleagues and guests
  • teamwork and customer service orientation
  • knowledge of safety and sanitation standards is beneficial

Job Duties

  • ensures proper and safe handling and storage of equipment returning equipment to appropriate location
  • ensure clean wares are stored in appropriate areas
  • cleans and maintains sanitation areas and organizes cleaning supplies including hanging up mops and brooms
  • organizes supply rack including pots pans serving spoons utensils etc
  • operates cleaning equipment and tools to ensure only clean and sanitary items are used in the kitchen including operating the dish machine pot scrubbing station and trash compactor
  • racks dirty items silverware plates glassware etc
  • inspects pulls and stacks cleaned items

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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