Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $18.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Dental Insurance
vision coverage
telemedicine
Flexible spending account
Dependent Care Flexible Spending Account
401k retirement savings program
Meal Discount
Child discount program
Employee assistance program
Paid Time Off
Tuition Reimbursement
Pet insurance
Wellness app access
discount programs
Job Description
First Watch is an industry-leading daytime dining restaurant known for its commitment to quality, innovation, and employee well-being. Established as a premier destination for breakfast, brunch, and lunch, First Watch boasts a chef-curated menu that features fresh and made-to-order meals aimed at delivering an exceptional dining experience. Operating in more than 620 locations across 32 states, First Watch prides itself on its unique "Follow the Sun" culinary philosophy. This approach emphasizes seasonal freshness, rotating the menu five times a year to showcase peak flavors through elevated takes on classic favorites and innovative new dishes. The menu includes fan favorites such... Show More
Job Requirements
- must be at least 18 years of age
- ability to work in a fast-paced kitchen environment
- willingness to follow specific recipes and standards
- physically able to stand for extended periods
- commitment to maintaining cleanliness and food safety
- excellent teamwork and communication skills
Job Qualifications
- high school diploma or equivalent preferred
- prior experience in a kitchen or food preparation role is advantageous but not mandatory
- strong communication skills
- ability to work effectively in a team environment
- basic knowledge of food safety practices
- willingness to learn and adapt
- must be at least 18 years of age
Job Duties
- communicate well with others and believe in the importance of teamwork
- be responsible for delivering high-quality, safe food in a fast-paced kitchen
- follow award-winning recipes developed by the chef
- use only the freshest ingredients
- maintain a clean, sanitized, and organized station
- train in a specific station based on comfort level and skill
- adhere to all food safety and hygiene standards
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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