Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.75 - $16.25
Work Schedule
Flexible
Day Shifts
Benefits
competitive compensation
Health Insurance
Welfare benefits
401(k) with Company Match
flexible scheduling
opportunity for development and career growth
Job Description
Bob Evans Restaurants, LLC is a well-established and beloved American family dining restaurant known for its commitment to serving high-quality farm-fresh food. Founded on the principles of hard work, attention to detail, and community roots, Bob Evans has earned a reputation as America’s farm fresh dining choice, emphasizing wholesome meals and a welcoming atmosphere for families. The restaurant chain places a strong emphasis on culture and community engagement, taking pride in providing an exceptional dining experience that balances great food with a warm, friendly environment. With a rich heritage rooted in farm-fresh food, Bob Evans continues to grow and evolve... Show More
Job Requirements
- High school diploma or equivalent preferred
- ability to stand for entire shift and walk for long periods without rest
- ability to push, lift, carry and transfer up to 50 pounds
- ability to reach with hands and use hands to finger, handle, or feel objects, tools, or controls
- ability to bend and stoop
- ability to verbally communicate effectively
- ability to use close vision, distance vision, color vision, peripheral vision, depth perception, and adjust focus
- ability to freely access all areas of the restaurant including selling floor, stock area, and register area
- dependability and exceptional teamwork skills
Job Qualifications
- 0-2 years related experience
- strong knowledge of commonly used concepts, practices, and procedures in a restaurant
- relies on experience and good judgment to plan and accomplish goals
- general knowledge of commercial dishwashing preferred but not required
- ability to maintain a high degree of pace and intensity for extended periods
- strong menu knowledge
- ability to accurately read, organize, and coordinate tickets
Job Duties
- Responsible for keeping the dish tank area maintained and seeing that cleaned dishes are available for service
- Follows food safety guidelines for washing, drying, and storing dishware and utensils
- Removes cardboard and grease, and maintains the cleanliness of the parking lot
- Maintains cleanliness of property around the restaurant including foyer, front porch, sidewalk
- Empties trash from designated areas throughout shift
- Works with other staff to ensure 100% guest satisfaction as it pertains to dining room cleanliness
- May assist in other job categories as assigned
- Performs all other duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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